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James Beard's Farmer's Chicken Recipe - NYT Cooking - The New York Times

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James Beard's Farmer's Chicken Recipe - NYT Cooking - The New York Times

James Beard's Farmer's Chicken Recipe - NYT Cooking - The New York Times

Posted: 17 Dec 2020 02:56 AM PST

This recipe from the eminent American food writer came to The Times through the chef Andrew Zimmern, who was a frequent guest at James Beard's legendary Sunday and holiday open houses when he was a child. The savory combination of red peppers, onions, raisins, almonds and green olives was new and exciting to him in the 1970s, and still tastes fresh today. —Julia Moskin

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